SUPERFOOD // PUMPKIN:
This pumpkin pie is a lighter, elegant spin on the classic. A crisp graham cracker crust holds a creamy, spiced pumpkin filling that bakes until silky and just set. The finishing touch is a simple sour cream swirl, creating a decorative design that makes the pie as beautiful as it is delicious. Perfect for sharing at autumn and holiday gatherings.
Pumpkin is a nutrient powerhouse, packed with fibre, vitamin A, vitamin C, magnesium, and potassium. Its natural antioxidants not only support healthy brain function but also protect the eyes, skin, and heart. Add this stunning pie to your fall menu and enjoy a seasonal dessert that blends comfort with nutrition.
CREAMY PUMPKIN PIE – Full Recipe Here!
Recipe & Photography courtesy of Rose Reisman of The Art of Living Well



 
						 
						