SUPERFOOD // BEANS:

This guacamole is fresh and flavourful and absolutely packed with antioxidants, fibre, healthy fats, and plant-based protein. I love to serve it with tortilla chips, crackers, and crudités, or use it as a topping for toast, pizza, salad, eggs, baked potatoes, or roasted vegetables.

EDAMAME GUACAMOLE – FULL RECIPE HERE!

Recipe & Photography courtesy of Tara Weir of Dr. Tara’s Sunshine