Who doesn’t love a chicken fried rice dish? Rose Reisman provides a fresh take on this global dish by using nutrient-rich quinoa instead of rice and vitamin-packed edamame instead of peas. 

We love that Quinoa is a good source of iron. Iron carries oxygen to the brain, helping to maintain cognitive function.

Chicken Fried Quinoa– Full Recipe Here!

Recipe & Photography courtesy of Rose Reisman of Art of Living Well