SUPERFOOD // EGGS:

Traditional shakshuka is a North African dish with eggs poached in a chunky, spiced tomato sauce.  It’s quick & easy, customizable, versatile, and delicious. You can use different veggies, greens, and spices, and keep it mild or fire it up.  It makes a great weekend brunch, but can honestly be enjoyed for any meal of the day.

SHAKSHUKA – FULL RECIPE HERE!

Recipe & Photography courtesy of Tara Weir of Dr. Tara’s Sunshine