Potato latkes are a traditional Jewish or Eastern European dish, especially served on Hanukkah. This flavour filled version is packed with root vegetables like butternut squash, potatoes and parsnip. 

Did you know that orange coloured foods like butternut squash are known for their heart and brain boosting benefits? This is because of the antioxidants found in carotenoids (the orange pigment).

Three Root Vegetable Latkes- Full Recipe Here!

Recipe & Photography courtesy of Rose Reisman of Art of Living Well