SUPERFOOD // RADISH:
Radishes are small but mighty and contain fibre, vitamin C, and antioxidant content. Vitamin C is important for protein metabolism, wound healing, and immune system regulation.
Chef Tip: Roasting radishes is a great way to temper their spicy bite, making them less pungent and more mellow, sweet and juicy.
Roasted Radish– Full Recipe Here!
Recipe & Photography courtesy of Tara Weir of Dr. Tara’s Sunshine