Sundal
My favourite part about the Hindu festival of Navaratri (nine nights) is, unsurprisingly, the food. Sundal is a...
Shepherd’s Pie
Shepherd’s pie is a classic British dish, usually made from ground meat with a mashed potato topping. A...
Overstuffed Mini Peppers
These mini peppers started out modestly, filled with just the masala peanuts and cheese. Then, of course, I...
Loaded Cauliflower Soup
This was the first recipe I wrote down for my book, THE VEGETARIAN RESET. I converted my favourite...
Kadhi with Jeera Rice
Naturally protein-rich, Kadhi is a yogurt-based curry that is thickened with chickpea flour, tempered with spices, and slow-cooked....
Hazelnut Brownies
I like my brownies so fudgy you need to eat them with a spoon, if you know what...
